Curried Chicken Cacciatore

Ingredients

• 1 broiler/fryer chicken (3 to 4 pounds), cut up and skin removed
• 2 small zucchini, halved and sliced
• 1/2 pound sliced fresh mushrooms
• 1 small green pepper, chopped
• 1 small onion, chopped
• 1 jar (24 ounces) spaghetti sauce
• 1 can (14-1/2 ounces) diced tomatoes, undrained
• 2/3 cup dry red wine
• 1/3 cup chicken broth
• 1 tablespoon minced fresh parsley
• 2 garlic cloves, minced
• 1-1/2 teaspoons dried thyme
• 1-1/2 teaspoons curry powder
• 1/2 teaspoon pepper
• 2 tablespoons cornstarch
• 2 tablespoons cold water
• Hot cooked rice