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Curried Peanuts

Total Time

Prep/Total Time: 15 min.

Makes

1 cup

I make a big batch of these nuts at least once or twice a week to satisfy our six children. The never last long around our house, but I don't mind because I can whip up another batch in a matter of minutes.—Debbie Lewis, Longview, Washington

Ingredients

  • 1-1/2 teaspoons butter
  • 4-1/2 teaspoons brown sugar
  • 1/4 to 1/2 teaspoon curry powder
  • 3/4 cup salted dry roasted peanuts

Directions

  1. In a heavy skillet, melt butter; stir in sugar and curry powder. Add peanuts. Cook and stir over medium heat for 3-4 minutes. Spread on a sheet of oil; separate nuts. Cool. Store in an airtight container.

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