Delicate Chocolate Cake
"A special friend gave me this recipe more than 20 years ago," recalls Annette Foster of Taylors, SOuth Carolina. "The cake has a light cocoa flavor, and the frosting is rich. Because you frost and serve just half the cake, you can use the remainder to make other scrumptious desserts later in the week."
Total TimePrep: 20 min. Bake: 30 min. + cooling
Makes1 two-layer cake (6-8 servings) plus 2 plain cake portions