Air-Fryer Chicken Legs
For years, I tried to find the perfect bottled barbecue sauce for chicken legs. After a few years, I threw in the towel and created my own using ketchup, honey and spicy brown mustard. It works perfectly with this air-fryer chicken legs recipe. —Kathleen Criddle, Lake Worth, Florida
Pork Chops with Herb Pesto
You won’t believe how much a handful of fresh garden herbs can pump up the flavor of ordinary pork chops....
Potato-Sausage Foil Packs
We had these smoky campfire bundles at a friend's house for dinner and loved the simplicity of this great summer...
Mexican Grilled Salmon
Lime juice adds a little spark to a pesto-like mixture that coats salmon fillets. I prepare this recipe all year...
Marinated Veggie Beef Kabobs
These colorful kabobs are a wonderful way to showcase fresh veggies from your garden. Each bite is tender and flavorful,...
Simple Marinated Grilled Pork Chops
This pork chop marinade is so simple that I use it on all kinds of meat. For a more robust...
Big John’s Chili-Rubbed Ribs
When my family thinks of summer grilling, it's ribs all the way. Our Asian-inspired recipe is a welcome change from...
Lime-Cilantro Marinade for Chicken
This marinade is low-calorie and low-sodium. It is wonderful for chicken, but you can also use it on pork or...
Caribbean Grilled Ribeyes
I made this mind-blowing steak with my father-in-law in mind. He loved it, and so did everyone else. You can...
