Air-Fryer Tailgate Sausages
What I love about these, besides the great taste, is you can make them up ahead of time and keep them refrigerated until you're ready to cook. —Matthew Hass, Ellison Bay, Wisconsin
Air-Fryer Tailgate Sausages
What I love about these, besides the great taste, is you can make them up ahead of time and keep...
Air-Fryer Taco Kabobs
We typically think of the grill when making kabobs but your air fryer does an equally good job in the...
Air-Fryer Spicy Ginger Beef Skewers
My family loves the flavors of these zippy kabobs. I usually grill them outside, but if it's cold or rainy,...
Chicken Souvlaki Pitas
This is a favorite at our house, especially in summer. A quick trip to the market for a few ingredients...
Dry-Rub Grilled Pork Chops over Cannellini Greens
My family was not a huge fan of pork until I tried this pork chops and green beans recipe. Feel...
Clambake Packets
I’ve long been a fan of things prepared in a foil packet—we’ll make them quite a bit when out on...
Pressure Cooker Saucy BBQ Chicken Thighs
Barbecued chicken gets a makeover in this recipe. The combination of ingredients makes for a mellow, not-too-sweet flavor that's more...
Bacon Cheeseburgers with Fry Sauce
In Utah, fry sauce is a beloved condiment. We use it not just as a dip for fries, but also...
Bacon and Date Goat Cheese Burgers
Every bite of this burger is a rich and decadent combination of sweet and savory. If you can't find maple...
Chicken with Peach-Avocado Salsa
This super fresh dinner is pure summer—juicy peaches, creamy avocado, grilled chicken and a kick of hot sauce and lime....
Spiced Grilled Chicken with Cilantro Butter
The spicy heat of the chicken pairs beautifully with the flavorful cilantro butter in this original recipe from Diane Halferty...
Grilled Huli Huli Turkey Drumsticks
I'm never one to do things traditionally, so when it came time to hosting Thanksgiving, I went in a completely...
Cajun Grilled Shrimp
The kicked-up marinade on these shrimp makes this a flavor-packed dish. Serve over rice, and make sure to squeeze those...
The Best Baby Back Ribs
I first marinate each rack of ribs, then add a zesty rub before grilling them. They always turn out moist...
All-American Hamburgers
We do a lot of camping and outdoor cooking. This all-American, homemade hamburger recipe is on our menu more than...
Lime-Cilantro Marinade for Chicken
This marinade is low-calorie and low-sodium. It is wonderful for chicken, but you can also use it on pork or...
Gruyere and Egg Burgers
These burgers were a huge hit with our friends during football season. Regular mayo can easily be substituted for the...
Greek Pork Chops
My in-laws taught me a lot about cooking, so any time I come across a great new recipe, I enjoy...
Mexican Grilled Salmon
Lime juice adds a little spark to a pesto-like mixture that coats salmon fillets. I prepare this recipe all year...
Pork Chops with Herb Pesto
You won’t believe how much a handful of fresh garden herbs can pump up the flavor of ordinary pork chops....
Tropical Chicken Packets
Yum! These quick-and-easy chicken packets are destined to become your family’s new favorite. The chicken is tender and laced with...
Peachy Baby Back Ribs
It's easy to get a smoky outdoor barbecue flavor from your slow cooker. Trust me, I've fooled many people on...
Potato-Sausage Foil Packs
We had these smoky campfire bundles at a friend's house for dinner and loved the simplicity of this great summer...
Grilled Caesar Chicken Breasts
Marinated overnight in creamy Caesar dressing, this grilled Caesar chicken recipe is juicy, tender and full of flavor. It couldn't...
Chicken Kabobs with Peach Glaze
Chicken, peaches and veggies are treated to a delightful glaze. These kabobs pack in flavor. Serve with couscous or rice,...
Java-Spice Rub for Pork
Ground coffee is the secret ingredient in this special rub, which could also be used on beef steaks. —Mark Morgan,...
Marinated Pork Medallions
Serve this easy main dish with a green salad, corn and a dinner roll for a summery, standout supper. —Melanie...
Grilled Teriyaki Pork Tenderloin
Pork tenderloin is treated to a mustard-and-teriyaki sauce marinade, then dressed up with sliced green onion. It makes for an...
Margarita Chicken
Marinated in flavors of garlic and lime, this tangy margarita chicken is ready to go whenever the coals are hot!...
Grilled Shrimp with Cilantro Dipping Sauce
I came up with this recipe when my daughter grew a beautiful jalapeno plant last summer. I already had cilantro...
