Chutney Recipes

Add a little pizzazz to your meal with these chutney recipes. We have ideas for mango chutney, apple chutney and more. Plus, our best relish recipes!

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Grilled Corn Relish

This colorful relish is a great way to get kids to eat their veggies. It's an instant upgrade for hot dogs! —Ellen Riley, Murfreesboro, Tennessee

Raspberry Cranberry Relish

The idea of cooking cranberries in honey came from a friend. I played with the recipe, and this is my...


Orange Cranberry Relish

Fresh rosemary add an unique, but special flavor twist to homemade cranberry relish. It would be great along side most...


Citrus Cranberry Relish

This special relish is a wonderful side dish for turkey or ham. I especially appreciate it during the hectic holiday...


Cranberry Relish

Pears and ginger turn a classic side into something spectacular. —Deb Williams, Peoria, Arizona

Spiced Apple-Apricot Chutney

Your home will be infused with a fabulous aroma while you're making this nicely spiced fruit chutney. Serve it on...


Red Pepper Onion Relish

“This relish makes the most of sweet red peppers and tangy, caramelized onions,” notes field editor Trisha Kruse of Eagle,...

Strawberry Chutney

"I got this recipe at my Weight Watchers meeting during a recipe swap and made some slight alterations," says Donna...


Cranberry Pear Relish

Tart and tempting, this relish is a traditional part of Kathie Theis' holiday menu. "It's pleasant with both poultry and...


Cranberry Pear Chutney

My husband, Jack, is a diabetic who likes to round out a meal with this lovely sauce. The ingredients in...


Orange Cranberry Chutney

"After my mother reminisced about the chutney my grandmother made years ago, I combined a few recipes into this version,"...

Jalapeno-Pear Chutney

With tongue-tingling peppers, pears, tomatoes and more, this versatile chutney is a mouthful of flavor. Serve it alongside your favorite...


Three-Pepper Chutney

This sweet chutney is as tasty on pork, beef and poultry as it is on grilled hot dogs and hamburgers....


Pickled Green Tomato Relish

When I'm left with green tomatoes at the end of summer, I reach for this recipe. Friends and family are...


Old-Fashioned Corn Relish

This was the first “country” recipe I received after moving away from the city—a new neighbor shared it. It’s wonderful...


Cranberry Apple Relish

Give this tart, rose-colored relish a try, urges Carla Hodenfield of Ray, North Dakota. "It's a special dish even for...

Gingered Cranberry Chutney

This colorful chutney is a super side dish or condiment served with pork, ham or poultry. It also makes a...


Vidalia Onion Relish

Burgers and brats get the star treatment with this sweet onion topping. Bourbon adds a lovely caramel note, and the...


Garden Zucchini Chutney

“At my wits end with grating zucchini from my garden, I was determined to make something other than zucchini bread...


Pickled Pepper Relish

Here's an eye-catching medley that's an instant flavor booster. “I love it on barbecued beef sandwiches, or added to coleslaw...


Dilly Sweet Onion Relish

“Absolutely the best sweet relish I have tasted. It can be served warm, cold or at room temperature. My aunt...


Spicy Corn and Black Bean Relish

This relish can be served as a salad or garnish with a Southwestern meal—it's especially good with chicken.--Gail Segreto, Elizabeth,...


Pineapple Cranberry Relish

This refreshing relish from Sue Dannahower of Fort Pierce, Florida features three kinds of fruit and a splash of cilantro....


Strawberry Relish

Whenever my husband grills chicken, we like to put a few tablespoons of this strawberry relish over the top. We've...

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Iowa Corn Relish

I've been making colorful, crunchy corn relish for more than 30 years, and my family never tires of it. It's...


Mango Cuke Relish

This is a unique take on Thai Green Curry, served cold and healthily without coconut milk. —Suzanna Vicheinrut, Long Beach,...