These tassie recipes guarantee you’ve got the best goodies at the shindig. Load up that flaky crust with pecans, blueberries or curd, and get baking!
Strawberry Cookie Cups
I learned to bake beside my mom and grandmother. When I was on break from college, I knew just how to entertain myself: I made cookies. Sharing this recipe with my mom and grandmother was a proud moment.—Andrea Zulauf, Livonia, New York
Marzipan Cups with Currant Jelly
These bite-size beauties look and taste gourmet, but they're easy to make and boast a delicate almond flavor. The hidden...
Frosty Orange Cream Cheese Cups
These bite-sized frozen treats will cool you down during the dog days of summer. —Roxanne Chan, Albany, California
Gingersnap Cream Cookie Cups
Whole wheat flour gives a rustic look to little tassies that are big on flavor. The velvety, rich filling is...