Baked Custard Recipes

Hungry for old-fashioned baked custard recipes, just like Grandma’s? Gather around the table and serve your custard dishes with fresh fruit and sprigs of mint, just like old times.

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Sweet Corn Creme Brulee

The starch in corn acts as a natural thickener for this dessert and adds an extra sweetness. The caramelized sugar crust and fruit garnish make for a lovely presentation.—Maryanne Jensen-Gowan, Pelham, New Hampshire