Baked Custard Recipes
Hungry for old-fashioned baked custard recipes, just like Grandma’s? Gather around the table and serve your custard dishes with fresh fruit and sprigs of mint, just like old times.
Sweet Corn Creme Brulee
The starch in corn acts as a natural thickener for this dessert and adds an extra sweetness. The caramelized sugar crust and fruit garnish make for a lovely presentation.—Maryanne Jensen-Gowan, Pelham, New Hampshire