Deviled Egg Recipes
Our bite-sized deviled egg recipes are perfect for brunches and party appetizers. We have easy deviled egg recipes to whip up in a flash or ones topped with relish and bacon to dress up your appetizer table. They’re so good, they’re devilish!
Deviled Eggs with Dill
Deviled eggs make a great side dish for Easter, but they also are a fantastic snack. These have a hint of Worcestershire and a slight tang of mustard. Try using Dijon for an extra layer of flavor. —Mary Prior, Rush City, Minnesota
Crab Filled Deviled Eggs
Whether served as an appetizer or alongside an entree, Karen Conklin's deviled eggs offer a welcomed change of pace. That's...
Deviled Swiss Steak
This main dish is satisfying all by itself. But you can also serve this Swiss steak over hot mashed potatoes.—Melissa...
Deviled Chicken Thighs
When I make this dish, I invite my next-door neighbor over for supper. It's just enough for the two of...