Deviled Egg Recipes

Our bite-sized deviled egg recipes are perfect for brunches and party appetizers. We have easy deviled egg recipes to whip up in a flash or ones topped with relish and bacon to dress up your appetizer table. They’re so good, they’re devilish!

Add Filter

Crabby Deviled Eggs

WHENEVER I serve these eggs, my guests are puzzled by the unique taste...it's not the traditional taste of deviled eggs. The surprise ingredient is crab, which makes for a delightful change.
-Reginald Davis, Orlando, Florida

Crab-Stuffed Deviled Eggs

For a little something special, I like to include this appealing appetizer in holiday buffets. Guests really go for the...


Deviled Crab

Dip your spoon into this super-rich comfort food, and you might think you’re in heaven. Generous portions of crab are...


Deviled Crab Dip

Because blue crabs are so plentiful in Maryland, we're always looking for new ways to enjoy them. This recipe is...


Deviled Crab Casserole

AFTER creating this recipe, I later pared it down to serve two. I serve this entree often, since it's so...

Crab Deviled Eggs

My family loves crab salad and deviled eggs, so I tried combining the two. The crabmeat adds a lot of...


Smoked Salmon Deviled Eggs with Dill

My family is of Danish heritage, and my husband makes our smoked salmon. To use it, I came up with...

Smoked Salmon Deviled Eggs

Flaky salmon and creamy sauce go so well over hard-boiled eggs. Drizzle the sauce or serve it on the side;...


Smoked Salmon & Dill Deviled Eggs

Take this perennial party food and give it an upscale twist with smoked salmon. Your guests will be delighted with...


Crab Filled Deviled Eggs

Whether served as an appetizer or alongside an entree, Karen Conklin's deviled eggs offer a welcomed change of pace. That's...