A spoonful of one of these pudding recipes is a silky delight.
Cherry Upside-Down Bread Pudding
I've always loved bread pudding, and I enjoy fixing this for my family on a chilly day. You could use a different flavor of pie filling and omit the chocolate chips to make a completely different dessert. It's always delicious! —Ronna Farley, Rockville, Maryland
Caterer Carrie Sherrill of Forestville, Wisconsin relates, "This dressed-up French toast always gets rave reviews!"
Black Forest Panettone Pudding
My chocolate-cherry bread pudding uses Panettone, the holiday bread people often receive but aren't sure how to use. I make...
Chocolate-Covered Cherry Parfaits
If you're a fan of the sweet-tart combination of chocolate covered cherries, you'll be first in line to indulge in...