If you’re searching for a smooth, creamy bisque recipe, you’re in the right place. We’ll show you delicious ways to make seafood bisque, tomato bisque and more.
Pumpkin Bisque with Smoked Gouda
I love the smell of this rich, cheesy soup as it bubbles on the stove. The Gouda cheese adds a delightful smokiness that just says autumn to me.—Kerry Dingwall, Ponte Vedra, Florida
Asparagus Soup with Lemon Creme Fraiche
A fresh and easy asparagus soup, pureed until it's smooth, is a definite winner. Serve it warm or chilled depending...
Nutrition experts recommend 2 fish meals per week. This soup recipe from Barbara Parks of Renton, Washington is a tempting...
Mushroom Shrimp Bisque
This comforting recipe was born out of my family's love for seafood. For many years I tried to make a...