Make your own creamy meal with these chowder recipes. Whether you opt for clam, corn, potato or some other chowder variety, it’s guaranteed to warm you up.
Southwest Chicken Barley Chowder
Mashed squash helps make this chowder creamy but not heavy, and it's a favorite way to get barley on the table. My kids even ask for leftovers for lunch. —Pamela Cleghorn, Campbellsburg, Indiana
Chicken Wild Rice Chowder
This is comfort food at it's finest, and perfect for that cold weather hump-day to help get you through the...
Wild Rice Chowder
Our Test Kitchen adapted Amy Chop's recipe to use up leftover wild rice. “I found this years ago, and it...
Makeover Potato Cheese Soup
This makeover recipe has about 40% fewer calories, two-thirds less fat, less than half the saturated fat, about half the...