Prep: 20 min. Bake: 30 min. + cooling
2 pies (8 servings each)
Updated: Oct. 24, 2022
When Mom baked this old-fashioned sugar pie, family members would clamor for second servings. We love the combination of cinnamon, coconut, nuts and raisins. She'd sometimes toss in a few chocolate chips for variety. Thanksgiving and Christmas dinner were not complete without this dessert.