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Easy Hamburgers

These easy hamburgers come together in a snap. Grill and then add your favorite toppings. —James Schend, Taste of Home Deputy Editor
  • Total Time
    Prep: 20 min. Grill: 15 min.
  • Makes
    6 servings

Ingredients

  • 1-1/3 pounds ground beef
  • 3/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 4 hamburger buns, split and toasted
  • Optional toppings: Lettuce leaves, sliced tomato, sliced onion, bacon and mayonnaise

Directions

  • Shape ground beef into four 3/4-in.-thick patties. Just before grilling, sprinkle with salt and pepper. Grill burgers, covered, over medium heat until a thermometer reads 160°, 5-7 minutes on each side. Top bun bottoms with burgers. If desired, serve with lettuce, tomato, onion, bacon and mayonnaise.

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