Easy Mango Salsa

Name: Easy Mango Salsa
Prep time: 15 min
Total time: 15 min
Yield: 1-1/2 cups.
Cuisine: North America, Mexican
Ingredients: 1/2 cup finely chopped tart apple; 1/2 cup finely chopped peeled mango; 1/2 cup canned crushed pineapple; 2 green onions, thinly sliced; 2 tablespoons minced fresh cilantro; 3 to 5 drops hot pepper sauce, optional; Tortilla chips

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Total Time

Prep/Total Time: 15 min.

Makes

1-1/2 cups

Updated: Oct. 21, 2022

Kristine Sims of St. Joseph, Michigan puts a tantalizing twist on salsa. Tangy fruit, savory onion and peppy hot sauce work in perfect harmony to create a fun appetizer that’s good for you, too!

Easy Mango Salsa Recipe photo by Taste of Home

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Ingredients

1/2 cup finely chopped tart apple
1/2 cup finely chopped peeled mango
1/2 cup canned crushed pineapple
2 green onions, thinly sliced
2 tablespoons minced fresh cilantro
3 to 5 drops hot pepper sauce, optional
Tortilla chips

Directions

In a small bowl, combine the apple, mango, pineapple, onions, cilantro and pepper sauce if desired. Chill until serving. Serve with tortilla chips.

Nutrition Facts

1/2 cup: 62 calories, 0 fat (0 saturated fat), 0 cholesterol, 3mg sodium, 16g carbohydrate (14g sugars, 2g fiber), 1g protein. Diabetic Exchanges: 1/2 starch, 1/2 fruit.

Easy Mango Salsa

Ingredients

Directions

Nutrition Facts

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