Save on Pinterest

Easy Olive Snacks

Total Time

Prep/Total Time: 15 min.

Makes

about 4 dozen

Olive lovers will snap up these chewy, delicious appetizers. Says Dorothy Anderson of Ottawa, Kansas, "They're easy since the topping can be made ahead and they only bake 7 minutes."
Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Ratings and prices are accurate and items are in stock as of time of publication.

Ingredients

  • 1 cup shredded part-skim mozzarella cheese
  • 1 cup shredded cheddar cheese
  • 1 can (4-1/4 ounces) chopped ripe olives, drained
  • 1/2 cup mayonnaise
  • 1/3 cup chopped green onions
  • Triscuit crackers

Directions

  1. In a large bowl, combine the first five ingredients. Spread on crackers. Place on an ungreased baking sheet. Bake at 375° for 7 minutes. Serve immediately.

Test Kitchen Tips
  • Let olives be the star in olive recipes like this, which make tasty Christmas snacks or Easter appetizers.
  • Nutrition Facts

    3 each: 102 calories, 9g fat (3g saturated fat), 14mg cholesterol, 179mg sodium, 1g carbohydrate (0 sugars, 0 fiber), 3g protein.

    Recommended Video