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Easy Sauteed Spinach for Two

Name: Easy Sauteed Spinach for Two
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2 servings.
Ingredients: 1/4 cup finely chopped onion; 1 garlic clove, minced; 1 package (6 ounces) fresh baby spinach; 4-1/2 teaspoons sherry or reduced-sodium chicken broth; 1/8 teaspoon salt; Dash pepper; 1-1/2 teaspoons pine nuts

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Test Kitchen Approved

Total Time

Prep/Total Time: 20 min.

Makes

2 servings

Here’s a light, lively side to complement almost any entree you put on the table. A little test kitchen know-how helps to dress up everyday spinach with garlic, onion, a lick of sherry and a sprinkling of pine nuts. —Taste of Home Test Kitchen

Easy Sauteed Spinach for Two Recipe photo by Taste of Home

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Ingredients

1/4 cup finely chopped onion
1 garlic clove, minced
1 package (6 ounces) fresh baby spinach
4-1/2 teaspoons sherry or reduced-sodium chicken broth
1/8 teaspoon salt
Dash pepper
1-1/2 teaspoons pine nuts

Directions

In a large nonstick skillet coated with cooking spray, saute onion until tender. Add garlic; cook 1 minute longer. Stir in the spinach, sherry, salt and pepper; cook and stir for 4-5 minutes or until spinach is wilted. Sprinkle with pine nuts.

Nutrition Facts

1/2 cup: 48 calories, 1g fat (0 saturated fat), 0 cholesterol, 217mg sodium, 6g carbohydrate (1g sugars, 2g fiber), 3g protein. Diabetic Exchanges: 1 vegetable.

Easy Sauteed Spinach for Two

Total Time

Makes

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