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Favorite Chicken Breasts

With its rich, creamy sauce, this easy baked chicken is a favorite. —Traci Claycomb, Vero Beach, Florida
  • Total Time
    Prep: 10 min. Bake: 25 min.
  • Makes
    2 servings

Ingredients

  • 2 bacon strips
  • 2 boneless skinless chicken breast halves (5 ounces each)
  • 2/3 cup condensed cream of mushroom soup, undiluted
  • 1/4 cup sour cream
  • 2 medium fresh mushrooms, sliced

Directions

  • On a microwave-safe plate, microwave bacon until cooked but not crisp. Drain on paper towel. Wrap a strip of bacon around each piece of chicken. Place in a 1-qt. baking dish coated with cooking spray.
  • In a small bowl, combine the soup, sour cream and mushrooms; pour over chicken. Cover and bake at 350° for 25-30 minutes or a thermometer reads 170°.
Nutrition Facts
1 each: 369 calories, 21g fat (8g saturated fat), 110mg cholesterol, 575mg sodium, 9g carbohydrate (4g sugars, 0 fiber), 34g protein.

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