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Ingredients
1/4 pound ground beef
1 potato, sliced
1 carrot, sliced
2 tablespoons chopped onion
1 sheet heavy-duty aluminum foil (18 inches x 13 inches)
Salt and pepper to taste, optional
Directions
Shape beef into a patty; place in the center of foil with potato, carrot and onion. Sprinkle with salt and pepper if desired. Fold foil over and seal well; place on a baking sheet. Bake at 350° for 45 minutes. Open foil carefully.
<B>Editor's Note:</B> Dinner may also be grilled, covered, over medium coals for 45-60 minutes or until potato is tender.