Fresh Pear & Romaine Salad
Total TimePrep/Total Time: 30 min.
Served this salad today to a ladies' bridge group. Everyone loved it and asked for the recipe.
This was a very successful version of this salad. The pear in the dressing really does intensify the delicate pear flavor. Since my nut-eating days are behind me, I used dried mandarin oranges cut into halves or thirds. I served it as part of a celebration dinner to a group of 7. There was not one bite left.
I served this salad with a cup of soup for lunch. I loved the idea of adding the fruit in the salad to the dressing. I went to the library and read The Language of Flowers and thought it was a great read. Thanks, Jennifer.