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Fruit ‘n’ Veggie Salad

"This lovely salad, which combines vegetables, fruit and a sweet/tart dressing, is a tasty change from the ordinary," notes Jean Conway of Anaheim, California.
  • Total Time
    Prep/Total Time: 10 min.
  • Makes
    1 serving


  • 2 tablespoons olive oil
  • 1 tablespoon cider vinegar
  • 1 tablespoon honey
  • 1/4 teaspoon salt
  • 3/4 cup torn fresh spinach
  • 1/3 cup chopped apple
  • 1/4 cup broccoli florets
  • 2 tablespoons raisins
  • 2 dried apricots, chopped
  • 1 tablespoon sunflower kernels
  • 2 teaspoons sesame seeds, toasted
  • 1 teaspoon lemon juice


  • In a jar with a tight-fitting lid, combine the oil, vinegar, honey and salt; shake well. In a small bowl, combine the remaining ingredients. Drizzle with dressing and toss to coat.

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Average Rating:
  • 24jesus
    Mar 24, 2009

    This is very good, but I made it x6 and ended up with an absurd amount of dressing. I think I would put in less dried fruit as well. I will probably make this again, but will change some of the proportions to my liking.