Fruity Mint Punch
This sweet, refreshing drink has tea as its base. The mint is mild but lingers on the tongue.—Linnea Rein, Topeka, Kansas
Ingredients
- 8 tea bags
- 1/2 to 3/4 cup minced fresh mint
- 4 cups boiling water
- 1-1/2 cups sugar
- 3/4 cup thawed lemonade concentrate
- 3/4 cup thawed limeade concentrate
- 3/4 cup orange juice
- 3 quarts cold water
