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Home Dishes & Beverages Brownies Chocolate Brownies

Fudge Brownie Pie

Name: Fudge Brownie Pie
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 6 servings.
Ingredients: 1 cup sugar; 1/2 cup butter, melted; 2 large eggs, room temperature; 1 teaspoon vanilla extract; 1/2 cup all-purpose flour; 1/3 cup baking cocoa; 1/4 teaspoon salt; 1/2 cup chopped pecans; Whipped cream, optional; Strawberries, optional

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Test Kitchen Approved

Total Time

Prep: 15 min. Bake: 25 min.

Makes

6 servings

Updated: Jul. 06, 2022

Here's a fun and festive way to serve brownies. Family and friends will love topping their pieces with whipped cream and strawberries. —Johnnie McLeod, Bastrop, Louisiana

Fudge Brownie Pie Recipe photo by Taste of Home

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Ingredients

1 cup sugar
1/2 cup butter, melted
2 large eggs, room temperature
1 teaspoon vanilla extract
1/2 cup all-purpose flour
1/3 cup baking cocoa
1/4 teaspoon salt
1/2 cup chopped pecans
Whipped cream, optional
Strawberries, optional

Directions

In a large bowl, beat sugar and butter. Add eggs and vanilla; mix well. Add flour, cocoa and salt. Stir in nuts.
Pour into a greased 9-in. pie pan or ovenproof skillet. Bake at 350° until almost set, 25-30 minutes. Serve with whipped cream and strawberries if desired.

Nutrition Facts

1 piece: 409 calories, 24g fat (11g saturated fat), 112mg cholesterol, 274mg sodium, 46g carbohydrate (33g sugars, 2g fiber), 5g protein.

Fudge Brownie Pie

Ingredients

Directions

Nutrition Facts

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