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Fudgy Pecan Tartlets
"A friend sent me this recipe 25 years ago. I usually bake these tiny tarts for the holidays...but they are a hit any time of year," says Maggie Evans from Northville, Michigan. "They are easy to make, fudgy and moist-and everyone loves them."
Fudgy Pecan Tartlets Recipe photo by Taste of Home
Reviews
I made these to celebrate Dr. Martin Luther King's birthday after reading that pecan pie was his favorite. I didn't want to make a whole pie just for me and my husband so I made some of these, had a few, and took the rest to work. They were a hit, and I have been asked for the recipe from a co-worker who plans to make them for her daughter's wedding reception. They are SO GOOD!