Garlic Lime Salmon
Total TimePrep/Total Time: 30 min.
We both like salmon and this was great salmon recipe.
Love it! But sorry, after making "as written" - I just had to change it. Too much oil. Changed to olive oil and used only a 1/4 cup, used rind and juice of one lime, 2 cloves of garlic. Onion as per recipe.
I made this before and it was a fine idea of seasonings. To make the seasoning a little stronger, I only used 1/4 cup canola oil (I used olive oil just cause I do for fish). While salmon needs to stay moist while cooking I didn't feel it needed so much oil.
Good and easy, but would try marinating for a while first to try and boost the flavor.
very quick & oh so good