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Garlic Shrimp Pasta

Name: Garlic Shrimp Pasta
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 2 servings.
Ingredients: 4 garlic cloves, minced; 1/3 cup butter; 3/4 cup heavy whipping cream; 1/4 cup minced fresh parsley; 1 teaspoon minced fresh dill or 1/4 teaspoon dill weed; 1/4 teaspoon salt; Dash pepper; 1/2 pound uncooked medium shrimp, peeled and deveined; 3 ounces thin spaghetti or angel hair pasta, cooked and drained

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Test Kitchen Approved

Total Time

Prep/Total Time: 25 min.

Makes

2 servings

Updated: Sep. 30, 2022

This recipe is elegant, yet doesn't require hours of working in the kitchen. Everyone agrees it's quite a treat.

Garlic Shrimp Pasta Recipe photo by Taste of Home

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Ingredients

4 garlic cloves, minced
1/3 cup butter
3/4 cup heavy whipping cream
1/4 cup minced fresh parsley
1 teaspoon minced fresh dill or 1/4 teaspoon dill weed
1/4 teaspoon salt
Dash pepper
1/2 pound uncooked medium shrimp, peeled and deveined
3 ounces thin spaghetti or angel hair pasta, cooked and drained

Directions

In a small skillet, cook garlic in butter for 1 minute. Whisk in cream, parsley, dill, salt and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for about 13 minutes or until sauce is thickened, stirring occasionally. Add shrimp to pan. Cook and stir for about 2 minutes or until shrimp turn pink. Pour over pasta; toss to coat. Serve immediately.

Nutrition Facts

1 cup: 830 calories, 65g fat (40g saturated fat), 372mg cholesterol, 838mg sodium, 37g carbohydrate (4g sugars, 1g fiber), 26g protein.

Garlic Shrimp Pasta

Ingredients

Directions

Nutrition Facts

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