Gentleman’s Whiskey Bacon Jam
Total TimePrep: 15 min. Cook: 30 min.
This was yummy. I made it to layer in my chocolate bourbon cake, however next time I’ll use Jack Daniels. I don’t drink whiskey or bourbon, but I think the Jack gives the cake and probably the bacon more flavor; I didn’t notice the bourbon much.
This is awesome as an appetizer or on a burger. Incredible flavor. People loved it and have asked for the recipe; which I of course have shared. When there has been leftovers, it gets hard in the fridge...anyone know what I can do to change this? We have heated it up and it comes back. Would rather be able to take it from the fridge and use, is there a way???
This is so amazing. Put it on a hamburger and it'll change your life.
This is amazing, easy to make, goes with so many things. Pretty sure it would store much longer than a week refrigerated, but it would likely be eaten long before then.
Have yet to make this, but I’m thinking it would be a great condiment on a burger!
While I thought it was too sweet, our friends loved it and cleaned out the bowl. I served it with pita chips and crackers. It makes for an interesting appetizer/snack.
Definitely a winner in my house. I made a batch of it for a party and served it as an appetizer with some crackers and slices of brie cheese. I took the leftovers and put them on a grilled chicken sandwich for dinner a few nights later. I froze the rest and will try it in a few weeks. Very delicious.
How is this stored and how long does it keep?
I was intrigued by this dish and thought it was OK. Most people reacted with a "wow, this is different" but didn't go back for more. I served it over a block of soften cream cheese with crackers. Probably won't make it again but it was fun to try.