Gingerbread with Chantilly Cream
An old-fashioned family favorite, this treat has never lost its popularity during the holidays. A blend of ginger, cinnamon and nutmeg make the bread extra flavorful…and my guests always comment on the “cute” dollop of whipped cream on top! —Pam Holloway, Marion, Louisiana
Total TimePrep: 15 min. Bake: 35 min.