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Gingered Chicken Thighs
Prep: 20 min. + marinating Bake: 20 min.
6 servings
Updated: Oct. 23, 2022
"This recipe was born from the desire to develop a time-friendly, easy-on-the-budget entree loaded with savory Asian flavor. It’s a family favorite and also a favorite at the girls’ camp where I am the head cook. I usually serve it with rice prepared with coconut milk." Debbie Fleenor — Monterey, Tennessee
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