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Gouda Turkey Club

With this recipe, two can enjoy the taste of something new and elegant in minutes. All you need to add is the ambiance for a bistro meal at home. —Karen Harris, Littleton, Colorado
  • Total Time
    Prep/Total Time: 15 min.
  • Makes
    2 servings

Ingredients

  • 1/2 cup shredded smoked Gouda cheese
  • 4 teaspoons mayonnaise
  • 1 tablespoon thinly sliced green onion
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon coarsely ground pepper
  • 4 slices whole wheat bread, toasted
  • 2 teaspoons butter, softened
  • Romaine leaves
  • 4 slices tomato
  • 4 ounces sliced deli smoked turkey
  • 1/2 medium ripe avocado

Directions

  • Mix first five ingredients. Spread two slices of toast with butter, then with cheese mixture. Layer with lettuce, tomato and turkey.
  • Peel and mash avocado. Spread over remaining slices of toast and place over turkey.
Nutrition Facts
1 sandwich: 464 calories, 27g fat (10g saturated fat), 63mg cholesterol, 995mg sodium, 30g carbohydrate (4g sugars, 6g fiber), 27g protein.

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