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Granola Banana Sticks

Total Time

Prep/Total Time: 20 min.

Makes

6 servings

My daughter and I won an award at our local fair for these peanut-butter-and-granola bananas. I like to assemble the ingredients ahead for my kids to whip up when they get home from school. Sometimes we substitute rice cereal as a crunchy alternative to the granola bars. -Diane Toomey, Allentown, Pennsylvania
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Ingredients

  • 1/4 cup peanut butter
  • 2 tablespoons plus 1-1/2 teaspoons honey
  • 4-1/2 teaspoons brown sugar
  • 2 teaspoons milk
  • 3 medium firm bananas
  • 6 Popsicle sticks
  • 2 crunchy oat and honey granola bars, crushed

Directions

  1. In a small saucepan, combine the peanut butter, honey, brown sugar and milk; cook until heated through, stirring occasionally.
  2. Peel bananas and cut in half widthwise; insert a Popsicle stick into one end of each banana half. Spoon peanut butter mixture over bananas to coat completely. Sprinkle with granola. Serve immediately or place on a waxed paper-lined baking sheet and freeze.

Nutrition Facts

1 each: 353 calories, 13g fat (2g saturated fat), 0 cholesterol, 183mg sodium, 56g carbohydrate (33g sugars, 4g fiber), 7g protein.

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