Grape and Cabbage Salad
This is a recipe I created using the grapes grown in our state. The flavor and texture brings many compliments, and its combination of color adds to its appeal.
Ingredients
- 2 cups finely shredded cabbage
- 1 cup halved red grapes
- 1/2 cup chopped green pepper
- 2 tablespoons minced fresh parsley
- 1/4 cup Italian salad dressing
- 2 tablespoons water
- 1 tablespoon cider vinegar
