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Grape Ice

Name: Grape Ice
Prep time: 15 min
Total time: 15 min
Yield: 6 servings.
Ingredients: 3-1/2 cups water; 3/4 cup sugar; 1 can (12 ounces) frozen grape juice concentrate, thawed; 1 tablespoon lemon juice

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Total Time

Prep: 15 min. + freezing

Makes

6 servings

When I was growing up , this slushy dessert was a popular request at our house, and Mom stirred it up in no time. Loaded with grape flavor, frosty servings are perfect for entertaining.

Grape Ice Recipe photo by Taste of Home

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Ingredients

3-1/2 cups water
3/4 cup sugar
1 can (12 ounces) frozen grape juice concentrate, thawed
1 tablespoon lemon juice

Directions

In a microwave-safe bowl, combine water and sugar. Cover and microwave on high for 30-90 seconds; stir until sugar is dissolved. Stir in grape juice concentrate and lemon juice. Pour into a 1-1/2-qt. freezer container. Cover and freeze for at least 12 hours, stirring several times. May be frozen for up to 3 months. Just before serving, break apart with a large spoon.

Nutrition Facts

1/2 cup: 199 calories, 0 fat (0 saturated fat), 0 cholesterol, 4mg sodium, 50g carbohydrate (24g sugars, 0 fiber), 0 protein.

Grape Ice

Total Time

Makes

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