Greek Tomato Salad

Ingredients

• 1/4 cup red wine vinegar
• 2 tablespoons olive oil
• 1 garlic clove, minced
• 1/2 teaspoon dried oregano
• 1/4 teaspoon dried basil
• 1/8 teaspoon sugar
• 1/8 teaspoon salt
• 1/8 teaspoon pepper
• 1 cup thinly sliced red onion, separated into rings
• 1/2 cup coarsely chopped green pepper
• 4 medium tomatoes, each cut into 8 wedges
• 6 medium pitted whole ripe olives, halved
• 3 tablespoons crumbled feta cheese