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Green Chili Rice Casserole

Name: Green Chili Rice Casserole
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 8 servings.
Cuisine: North America, Southwest
Ingredients: 4 cups cooked rice; 2 cans (4 ounces each) chopped green chilies; 1/2 teaspoon salt; 3/4 pound Monterey Jack cheese, cut into 1/2-inch cubes; 2 cups sour cream

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Test Kitchen Approved

Total Time

Prep: 5 min. Bake: 30 min.

Makes

8 servings

"This cheesy bake is wonderful for church potlucks because it goes well with any main course," reports Naomi Newkirk from Sacramento, California. "I often sprinkle a little paprika over the top for color."