Grilled Chicken Caesar Salad

Name: Grilled Chicken Caesar Salad
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6 servings.
Ingredients: 1/2 cup red wine vinegar; 1/2 cup reduced-sodium soy sauce; 1/2 cup olive oil; 1 tablespoon dried parsley flakes; 1 teaspoon dried basil; 1 teaspoon dried oregano; 1/2 teaspoon garlic powder; 1/2 teaspoon pepper; 6 boneless skinless chicken breast halves (4 ounces each); 1 large bunch romaine, torn (12 cups); 1-1/2 cups Caesar salad croutons; 1 cup halved cherry tomatoes; 2/3 cup creamy Caesar salad dressing

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Test Kitchen Approved

Total Time

Prep: 15 min. + marinating Grill: 15 min.

Makes

6 servings

Updated: Oct. 21, 2022

Whenever we're invited to potlucks, I'm always asked to bring a salad because people know it's one of my specialties. This dish is especially good on summer days when it's too hot to cook on the stove. -Deb Weisberger Mullett Lake, Michigan

Grilled Chicken Caesar Salad Recipe photo by Taste of Home

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Ingredients

1/2 cup red wine vinegar
1/2 cup reduced-sodium soy sauce
1/2 cup olive oil
1 tablespoon dried parsley flakes
1 teaspoon dried basil
1 teaspoon dried oregano
1/2 teaspoon garlic powder
1/2 teaspoon pepper
6 boneless skinless chicken breast halves (4 ounces each)
1 large bunch romaine, torn (12 cups)
1-1/2 cups Caesar salad croutons
1 cup halved cherry tomatoes
2/3 cup creamy Caesar salad dressing

Directions

In a large resealable plastic bag, combine the first eight ingredients; add the chicken. Seal bag and turn to coat; refrigerate for at least 4 hours.
Drain and discard marinade. Grill chicken, uncovered, over medium-low heat for 6-8 minutes on each side or until a thermometer reads 170°.
Meanwhile, in a large bowl, combine the romaine, croutons and tomatoes; add dressing and toss to coat. Divide among six salad plates. Slice chicken; arrange on salads.

Grilled Chicken Caesar Salad

Ingredients

Directions

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