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Grilled Hummus Turkey Sandwich

Total Time

Prep/Total Time: 15 min.

Makes

2 servings

I created this toasted sandwich last summer using homemade hummus and veggies from our garden. We really can't get enough! —Gunjan Gilbert, Franklin, Maine
Grilled Hummus Turkey Sandwich Recipe photo by Taste of Home

Ingredients

  • 1/2 cup hummus
  • 4 slices whole wheat bread
  • 4 ounces thinly sliced deli turkey
  • 4 slices tomato
  • 2 slices pepper jack cheese
  • 4 teaspoons butter, softened

Directions

  1. Spread hummus on 2 bread slices; top with turkey, tomato, cheese and remaining bread. Spread outsides of sandwiches with butter.
  2. In a large skillet, toast sandwiches over medium heat until golden brown and cheese is melted, 2-3 minutes per side.
Health Tip: Cut saturated fat in half by omitting the butter and browning the sandwich in nonstick cooking spray instead.

Nutrition Facts

1 sandwich: 458 calories, 23g fat (10g saturated fat), 63mg cholesterol, 1183mg sodium, 36g carbohydrate (3g sugars, 7g fiber), 28g protein.

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