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Grilled Marinated Ham Steaks

Name: Grilled Marinated Ham Steaks
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 6 servings.
Ingredients: 1-1/2 cups pineapple juice; 1/4 cup packed brown sugar; 2 tablespoons butter, melted; 1 to 2 tablespoons ground mustard; 1 garlic clove, minced; 1/4 teaspoon paprika; 2 fully cooked ham steaks (1 pound each)

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Test Kitchen Approved

Total Time

Prep: 5 min. + marinating Grill: 10 min.

Makes

6 servings

Updated: Oct. 23, 2022

"It's a snap to combine this zippy marinade...and you can vary the marinating time to fit your day's activities," notes Maribeth Edwards of Follansbee, West Virginia. "The steaks cook up quickly and are always a hit!"

Grilled Marinated Ham Steaks Recipe photo by Taste of Home

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Ingredients

1-1/2 cups pineapple juice
1/4 cup packed brown sugar
2 tablespoons butter, melted
1 to 2 tablespoons ground mustard
1 garlic clove, minced
1/4 teaspoon paprika
2 fully cooked ham steaks (1 pound each)

Directions

In a large resealable plastic bag, combine the first six ingredients. Add ham and turn to coat. Seal bag; refrigerate for at least 2 hours, turning occasionally.
Drain and reserve marinade. Grill ham, uncovered, over medium-hot heat for 3-4 minutes on each side, basting frequently with reserved marinade.

Nutrition Facts

4 ounces ham: 195 calories, 7g fat (3g saturated fat), 80mg cholesterol, 1580mg sodium, 6g carbohydrate (5g sugars, 0 fiber), 28g protein.

Grilled Marinated Ham Steaks

Ingredients

Directions

Nutrition Facts

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