Grilled Summer Veggies

Ingredients

• 3/4 cup Italian salad dressing
• 2 tablespoons balsamic vinegar
• 1 tablespoon dried parsley flakes
• 1-1/2 teaspoons lemon-pepper seasoning
• 1 teaspoon Cajun seasoning
• 1 medium zucchini, cut into 1/4-inch slices
• 1 medium yellow summer squash, cut into 1/4-inch slices
• 1 small onion, julienned
• 1/2 medium green pepper, julienned
• 1 large carrot, cut into 1/4-inch slices
• 1 celery rib, cut into 3/4-inch slices
• 4 whole fresh mushrooms, quartered