Grilled Sweet Potatoes

Name: Grilled Sweet Potatoes
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 servings.
Ingredients: 2 large sweet potatoes, halved lengthwise; 2 tablespoons butter, softened; Garlic salt and pepper to taste; 2 teaspoons honey

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Test Kitchen Approved

Total Time

Prep: 10 min. Grill: 30 min.

Makes

4 servings

"I love trying new recipes, so my son-in-law suggested we grill sweet potatoes," relates Lillian Neer, Long Eddy, New York. "Served with steak, they're a great change of pace from traditional baked potatoes...and pretty, too."

Grilled Sweet Potatoes Recipe photo by Taste of Home

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Ingredients

2 large sweet potatoes, halved lengthwise
2 tablespoons butter, softened
Garlic salt and pepper to taste
2 teaspoons honey

Directions

Cut two pieces of heavy-duty foil (about 18 in. x 12 in.); place a potato half on each. Spread cut side with butter. Sprinkle with garlic salt and pepper. Top each potato with another half. Fold foil over potatoes and seal tightly. Grill, covered, over medium-hot heat for 30 minutes or until tender, turning once. To serve, fluff potatoes with a fork and drizzle with honey.

Nutrition Facts

1 piece: 0g saturated fat (0 sugars, 0 fiber). Diabetic Exchanges: 1 starch, 1 fat.

Grilled Sweet Potatoes

Ingredients

Directions

Nutrition Facts

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