Grilled Veggie Wraps
Total TimePrep: 15 min. + marinating Grill: 15 min.
A great non-meat meal!! My husband grumbled about not having meat and then he tried it and really liked it. It was very easy to make and very good. The spread is delicious. Maybe I had too many veggies, but I didn't have any excess marinade to baste or to put on the tortillas so I didn't do those steps, but may increase the marinade amount next time.
Very good, simple wrap. Grilling the veggies really adds so much to the flavor. Good served warm or Cold! Will be making again.
Excellent Summer grill recipe. I chopped the veggies but didn't make the wrap for about 36 hours due to a change in plans. The extra time in the fridge actually added flavor. I used honey instead of molasses and walnut oil because I was out of olive oil. What really brings out the flavor of the wrap is the 3-cheese spread(cream cheese, parmesan and feta). I added a little extra mayo to make it more spreadable.
This is the most delicious veggie wrap ever! I make it all the time.