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Ham and Black Bean Soup
Prep: 25 min. Cook: 4 hours
8 servings (about 2 quarts)
Updated: Dec. 17, 2022
I originally made this slightly spicy soup for my husband, who enjoys black beans. But I ended up loving it, too! Even more compliments came from our neighbors who stopped by and stayed for supper.—Laura Meurer, Green Bay, Wisconsin
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