Ham, Beef and Bacon Soup
I invented this recipe one evening when I wanted to serve soup, but had no time to shop—so I used whatever I had on hand. When my husband said, "Please make it again", I hurriedly wrote down the ingredient list!—Mrs. J.C. Mantel, Orange City, Iowa
Total TimePrep: 10 min. Cook: 40 min.
Makes10-12 servings (3 quarts)