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Ham & Sun-Dried Tomato Alfredo

Total Time

Prep/Total Time: 20 min.

Makes

4 servings

This quick Alfredo dish seems decadent and special. No one will guess it's prepared with just five ingredients! Sun-dried tomatoes add an elegant touch. —Taste of Home Test Kitchen

Ingredients

  • 8 ounces uncooked linguine
  • 1/4 cup chopped oil-packed sun-dried tomatoes
  • 1 cup heavy whipping cream
  • 1/2 cup grated Parmesan cheese
  • 1 cup cubed fully cooked ham

Directions

  1. Cook linguine according to package directions.
  2. Meanwhile, in a large skillet coated with cooking spray, saute tomatoes for 1 minute. Reduce heat; stir in cream and cheese. Bring to a gentle boil over medium heat. Simmer, uncovered, for 5-7 minutes or until thickened.
  3. Drain linguine; stir into sauce mixture. Add ham; heat through.

Nutrition Facts

1 cup: 523 calories, 30g fat (17g saturated fat), 109mg cholesterol, 644mg sodium, 46g carbohydrate (2g sugars, 2g fiber), 19g protein.

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