Hamburger Noodle Casserole
Total TimePrep: 30 min. Bake: 35 min.
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My family really enjoyed this dish. I thought it was very simple to put together. I added more than the amount of cheese it called for because we love cheese. I also left out the sour cream because we didn't have any like I thought we did. I will be making this again.
Over cheesy. Didn't think the cheddar belonged on the top.
A little time consuming, but tasty. I left out the sugar.
This recipe actually surprised me!! I was a little skeptical about combining cream cheese, ricotta and sour cream, I thought it would have been too much! I read the reviews, and added some Italian sausage, green peppers and onions. It was so good....comforting on a cold day and very creamy. Will definitely make again!!!!
Results were split. Two liked it and two did not. I found it to gooey like, with no real flavor. very bland in my opinion. Will not make again.
Loved this!! I did not use anything low fat or fat free and it needed a little bit more seasoning, but otherwise, yummy and easy!!
Delicious! Used 2lbs of ground beef...also substituted a jar of tomato basil marinara instead of canned tomato sauce and doubled the green onions. The whole family gave it thumbs up. Will definitely make again!
Pretty good & simple to make. Next time I may try adding salsa and black olives, or using a mix of sausage and hamburger.
This is filling. That is all the good I can say about it. It is tasteless. If you want pasta, you'd be better off frying up some hamburger and adding it to Kraft Mac & Cheese, or using a box of Hamburger Helper. With cheese as expensive as it is, don't waste it on this tasteless dish. We have a lot of leftovers which I hope to entice people to eat by adding jarred spaghetti sauce. It was a pain to make, too--lots of dirty pans. If you're looking for a yummy hamburger noodle dish, keep looking!