Hearty White Chili
Her hearty white chili is a delicious use of leftover grilled chicken, says Diana Mueller, Las Vegas, Nevada. “My husband loves it, and I appreciate its one-pan ease.”
Ingredients
- 1/4 cup chopped onion
- 1/4 cup chopped green pepper
- 1 tablespoon olive oil
- 1 can (15-1/2 ounces) great northern beans, rinsed and drained
- 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
- 2/3 cup 2% milk
- 2 tablespoons canned chopped green chilies
- 1 garlic clove, minced
- 1/2 teaspoon ground cumin
- 1 cup diced cooked chicken breast
- Shredded Monterey Jack cheese and sliced jalapeno peppers, optional
Reviews
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fantastic!!! Tried it once loved it and have made it several times since. Made it for a chili cookoff for a group of national guard soldiers they loved it.
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It was good, but because it's fairly thick, it goes better paired with something else than as a stand-alone meal.
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