Herbed Barbecued Chicken
Total TimePrep: 10 min. + marinating Grill: 10 min.
I grilled this recipe for the 2nd. time, again with two chicken thighs, skin on bone in. (just two of us). This time I marinated about 22 hours The skin turned black from the marinade, but not burnt. Turned out great!. I recommend trying thighs. Try it, you'll like it!
I pounded a rather thick breast, used 1/4 teaspoon garlic powder, avocado oil and marinated 4-5 hours. Baked at 325 for 25 minutes after baking a russet potato. DH said it was good. It was tender and flavorful.
Very easy and delicious!
Nice, marinade was easy and they grilled to perfection.
Simple and elegant!
This marinade is delicious. The seasoning gives the chicken a little crunch.
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Very yummy marinade. Ended up pan frying my chicken in the marinade as it was to windy to bbq, but can't wait to try it again. Next time though i think i'll halve the rosemary.
This makes the most fantastic grilled chicken ever!