Herbed Deviled Eggs
Total TimePrep/Total Time: 25 min.
Loved the addition of the Tarragon in this recipe. I tasted as I added. And I went back for a few extra shakes of the Tarragon. I had no yogurt so I used sour cream. This recipe offered a very light and nice change for us. We love Deviled a Eggs and I make the frequently. Was happy to find this new version. VFE
This was a really interesting recipe. I made a double batch of these for a family dinner the morning before. I tasted the filling and did not like it at all, way too herby. At dinner, I warned everyone that these were not “regular” deviled eggs. I was very surprised to find that the flavors had become much more mild (I was worried they would be even stronger). Everyone except one niece really liked them.