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Herbed Green Beans with Onion

Name: Herbed Green Beans with Onion
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 3-4 servings.
Ingredients: 1/2 pound fresh green beans, trimmed; 1 small onion, chopped; 2 tablespoons water; 1 garlic clove, minced; 1/2 teaspoon white wine vinegar; 1/8 teaspoon dried tarragon; Salt and pepper to taste

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Test Kitchen Approved

Total Time

Prep/Total Time: 10 min.

Makes

3-4 servings

A few simple seasonings are all that's needed to dress up fresh green beans. The vibrant color is an eye-catching addition to the table.

Herbed Green Beans with Onion Recipe photo by Taste of Home

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Ingredients

1/2 pound fresh green beans, trimmed
1 small onion, chopped
2 tablespoons water
1 garlic clove, minced
1/2 teaspoon white wine vinegar
1/8 teaspoon dried tarragon
Salt and pepper to taste

Directions

In a microwave-safe bowl, combine the beans, onion, water and garlic. Cover and microwave on high for 4-6 minutes or until beans are crisp-tender, stirring twice; drain. Stir in the remaining ingredients.

Nutrition Facts

3/4 cup: 24 calories, 0 fat (0 saturated fat), 0 cholesterol, 4mg sodium, 5g carbohydrate (2g sugars, 2g fiber), 1g protein.

Herbed Green Beans with Onion

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Makes

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